Wait

The pear is the product of a tall, thick-stemmed tree, originating in Central Europe, where it is in the wild. The pear tree acclimated in the southern states of the country, but it does not give pears as beautiful and tasty as the European ones. Because of its high content of sugars, minerals and vitamins, pear is a good food. It should, whenever possible, be consumed in the natural, but also lends itself to the preparation of sweets and delicacies.